Pole Sitao Montenegro" is a variety of the "Sitao" or "Vigna unguiculata subsp. sesquipedalis," commonly known as the yardlong bean, snake bean, or Chinese long bean. This particular cultivar, "Montenegro," likely denotes a specific strain or breed within the Pole Sitao category.
Pole Sitao Montenegro" are prized for their crisp texture and mild, slightly sweet flavor. They are a popular ingredient in various cuisines, particularly in Asian dishes, where they are stir-fried, steamed, or used in soups and stews. The pods retain their firmness even after cooking, making them ideal for adding crunch and texture to dishes.
MATURITY: 45-50 Days after Sowing
PODSColor : Dark Green with Purple tips
Length : 60-65 cm
Kaneko | Sitao Montenegro Seeds
₱95.00Price
